Program Type:
Economic/Workforce DevelopmentAge Group:
Adult (18+)Program Description
Event Details
Participants must register for the entire series. Please contact regina.onyeibe@dallascityhall.com to register.
Welcome!
- Has your talent in the kitchen been adding to someone else’s bottom line?
- Are you REALLY good at what you do in the kitchen and you’re ready to start your own business?
- Have you sought financing for your business with no luck?
- Are you looking to grow your existing catering business OR start one?
- Have thoughts of becoming a successful entrepreneur in the food industry been keeping you up at night?
- Have you failed at your food business and are now looking to get it right?
If you’ve answered YES to any of these questions, this food series is for you!
Our 7-week food series will help serious, motivated candidates learn the first steps to starting their own food business - be it catering, opening a restaurant or launching a food truck.
When: Every Tuesday evening for 7 weeks
Dates: June 4 thru July 16, 2019
Where: J. Erik Jonsson Public Library 1515 Young Street Hamon Training Room 5th Floor Dallas TX 75201 (Free Parking!)
Time: 6:00 pm to 7:30 pm
Date |
Subject |
Speaker |
June 4th |
Writing an Effective Business Plan |
|
June 11th |
Marketing Strategy/Value Proposition |
Amanda Markoe & Megan Rauker - PeopleFund
|
June 18th |
Keeping Good Books/Your Projections |
|
June 25th |
Legal & Insurance |
|
July 2nd |
Permits & Inspection/Comm Kitchen |
|
July 9th |
Funding, Convention/Non-Conventional |
|
July 16th |
Time Management/Health & Wellness |
See you There!